Your next meal could save the planet
This content was published on May 23, 2015 - 13:00
Meet the climate start-ups taking on Switzerland's dairy culture in a bid to cut emissions: Eaternity, serving up climate-friendly meals in Compass restaurants across Switzerland; Veganaut, sharing local vegan know-how; and Zum guten Heinrich, turning surplus food into meals for city slickers.
You can find an overview of ongoing debates with our journalists here. Please join us!
If you want to start a conversation about a topic raised in this article or want to report factual errors, email us at english@swissinfo.ch.