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Swiss cheese exports recorded second-best year in 2024

Swiss cheese reaches second-best export year in 2024
Swiss cheese reaches second-best export year in 2024 Keystone-SDA

Swiss cheese exports largely recovered in 2024 after two weak export years. A total of 79,268 tons of Swiss cheese worth CHF748.5 million was exported - a 7.9% increase in annual sales from 2023.

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With a volume of 79,268 tons, cheese exports in 2024 would have reached the second-best export year since records began, the marketing organisation Switzerland Cheese Marketing announced on Friday.

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Around 45% of Swiss milk is processed into over 700 different Swiss cheese specialties, of which almost 40% are exported to over 70 countries worldwide. Some 83% of cheese exports go to European countries. The increase here was 9.5% compared to 2023. Exports outside Europe remained stable (+0.4%). In the US market, the export volume rose by 1.4%.

All cheese categories, with the exception of processed cheese, other cheese and ready-made fondue, recorded growth in 2024.

Last year, Switzerland imported 78,646 tons of cheese. This is 5.9% more than in the previous year. Cheese is imported into Switzerland at a significantly lower price than exported. The majority of imports were fresh cheese and quark.

A significant proportion of imports are processed by the food industry and the catering trade.

Translated from German by DeepL/mga

This news story has been written and carefully fact-checked by an external editorial team. At SWI swissinfo.ch we select the most relevant news for an international audience and use automatic translation tools such as DeepL to translate it into English. Providing you with automatically translated news gives us the time to write more in-depth articles.

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