Céline joined swissinfo.ch in 2018 as video journalist for the 'Nouvo in English' project, just after graduating from the Academie du journalisme et des medias (AJM) at the University of Neuchâtel. Originally from Ticino, she's been filming, writing and interviewing people all over Switzerland since she got her first reporter badge at 11 during a school camp.
A study published in The Lancet, a peer-reviewed general medical journal, drew up a sustainable diet that could feed 10 billion people in 2050. The menu features the exact quantities of what every person should eat. The goal of the menu is to improve people’s health and to avoid potentially catastrophic damage to the planet.
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You can find an overview of ongoing debates with our journalists here. Please join us!
If you want to start a conversation about a topic raised in this article or want to report factual errors, email us at english@swissinfo.ch.