Fourth Swiss restaurant awarded three Michelin stars
Switzerland now has four restaurants with three Michelin stars: MemoriesExternal link, in eastern Switzerland, has joined the exclusive clubExternal link alongside Restaurant de l’Hôtel de Ville in Crissier, the Cheval Blanc in Basel and Schloss Schauenstein in Fürstenau.
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El cuarto restaurante suizo con tres estrellas Michelin
A record number of 30 establishments have also been awarded their first star, a third of which are in French-speaking Switzerland.
“2022 was an exceptional year for Swiss gastronomy,” said Gwendal Poullennec, international director of the Michelin Guide, on Monday, when the Swiss 2022 selection was announced at the Ecole hôtelière de Lausanne (EHL). “Despite difficult times, it has continued to thrive throughout the country. Our inspectors were really impressed by the expertise and innovation of Swiss restaurateurs.”
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Sven Wassmer, the 35-year-old head chef at Memories, was honoured for his “impeccable know-how, his ability to focus on the essentials, his authentic and unique style and his selection of the best products”, according to a statement.
Poullennec added that Wassmer’s innovative dishes “celebrate the Alpine region in all its dimensions”.
Diners at Memories can choose between a seven-, nine- or 11-course menu, which will currently set them back CHF229 ($230), CHF279 or CHF329.
The previous Swiss restaurant to join the three-star club was the Cheval Blanc in 2015.
Memories is also one of 11 restaurants to have been awarded the Michelin Green Star. This distinction, which rewards sustainability, is now held by 29 Swiss establishments.
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Switzerland gets a third three-star Michelin restaurant
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The Swiss edition of the 2016 restaurant guide, which will be available in shops on Thursday, said on Wednesday that 18 establishments in Switzerland had two stars and 95 had one star. Switzerland thus remains the European country with the most Michelin stars per capita. The guide said the cooking of the Cheval Blanc’s German…
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If you want to start a conversation about a topic raised in this article or want to report factual errors, email us at english@swissinfo.ch.