
Coffee and Chocolate
80-year-old Cynthia Parrott was born in a Ticinese restaurant in London, where her father worked as chef. In her "Garden Room Café" in Lewes she described her family's eventful history. (swissinfo.ch)
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My work is focused on making videos and podcasts about science and technology topics. I specialize in developing explainatory video formats for mobile viewing, mixing animation and documentary styles. I studied filmmaking and animation at Zurich University of the Arts and began working as a video journalist at SWI swissinfo.ch in 2004. Since then I have specialised in creating different styles of animation for our visual products.
Michele Andina, Lewes
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