
Happy as an invasive clam?
Asian clams are among the foreign shellfish taking over Swiss waters, causing serious problems for local ecosystems and infrastructure. Could harvesting and eating them be a solution? Our reporter went clam digging and cooked up her catch.
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My work is focused on making videos and podcasts about science and technology topics. I specialize in developing explainatory video formats for mobile viewing, mixing animation and documentary styles. I studied filmmaking and animation at Zurich University of the Arts and began working as a video journalist at SWI swissinfo.ch in 2004. Since then I have specialised in creating different styles of animation for our visual products.

Not content to mind her own business, Susan studied journalism in Boston so she’d have the perfect excuse to put herself in other people’s shoes and worlds. When not writing, she presents and produces podcasts and videos.
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